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BREAKFAST Served until NOON

YOGURT AND GRANOLA (GF / V)
Honey, fruit, coconut flakes

GLUTEN FREE QUINOA WAFFLES (GF / V)
Coconut whip, fruits, pecans, honey

OATMEAL (GF / VG)
Kombucha fermented oats, seeds, date, banana, berries, tahini

WHOLE WHEAT VEGGIE BAGEL (VG)
avocado puree, tomato, cucumber, sprouts

EGGS ON TOAST (V / GF)
Organic scrambled or Sousvide (64*C) Eggs on homemade whole wheat toast with avocado and tomato

*HOUSE SMOKED SALMON AND BAGEL
Whole wheat bagel, smoked salmon, cream cheese,
avocado, sprouts, capers, red onions

SOURDOUGH PANCAKES (V)
House made Nutella, banana , coconut whip cream

BRUNCH (Served All Day, Everyday!)

ACAI BOWL (GF / V)
Banana, house made granola, fruit, local honey, coconut flakes

HOUSE MADE BANANA BREAD (GF / VG)
Served warm with a sweet tahini drizzle

PAPAYA OUR WAY (GF / V / VG available)
tahini, bee pollen, cacao nibs

*SOUSVIDE EGGS BENEDICT
Served with choice of smoked salmon or organic chicken sausage or veggies. Toast, eggs, hollandaise, mix greens

VEGGIE EGG FRITTATA (V / GF upon request)
Mushrooms, spinach, goat cheese, roasted tomato, caramelized onion, eggplant & whole wheat toast

LILIKOI BRUNCH PLATTER (GF upon request)
Organic chicken sausage, roasted tomato, mushrooms, mung bean stew, 2 eggs, homemade whole wheat toast

BREAKFAST BURRITO (V) (GF served as a bowl)
Scrambled eggs, roasted veggies, mozzarella cheese, avocado, spinach, criolla, whole wheat tortilla

LUNCH
Begins at 11:30
(if before please be prepared to wait)

Sandwiches
(Served with gobo chips, fingerling potatoes or mix greens)

*MAHI MAHI BURGER
Tomato, coleslaw, house made tartar sauce

CHICKEN AND BRIE SANDWICH
Brie, sun dried tomato, caramelized onion, spinach, pesto

VEGAN BURGER (VG)

Lilikoi house “ketchup”, pickles, tomato, spinach, caramelized onions

*HOUSE SMOKED SALMON
Cream Cheese, Capers, red onion, avocado, sprouts

WRAPS
(Served with gobo chips, mix green or fingerling potato) (GF served as a bowl over mix greens)

FALAFEL (V / VG upon request)
Tatziki,eggplant, onion, sprouts, tomato

QUINOA AND HUMMUS (VG)
Sun dried tomato, avocado, carrots, hummus, quinoa

CHICKEN CHIPOTLE BURRITO
Chicken, kale, black beans, criolla, caramelized onion, avocado, chipotle aioli.

*FRESH CATCH “BLT”
Grilled catch, betle leaf, lettuce, tomato, spirulina aioli

SALADS

VEGAN KALE CAESAR (GF / VG)
Nutritional yeast, nori, toasted seeds

TUNA NICOISE SALAD (GF / VG)
Tuna, potatoes, quinoa, egg, beans. coconut “bacon”

LILIKOI GARDEN SALAD (GF / VG)
Mix greens, avocado, sun dried tomoato, sprouts

MAIN DISHES

*GRILLED FRESH CATCH (GF)
Sprouted mung bean stew, moringa chimichurri

VEGAN CARBONARA (VG / GF)
Mahogany smoked coconut “bacon”, caramelized onion, cashew cream

VEGAN NACHO PLATTER (GF / VG)
Avocado puree, black bean, criolla, lime, tortilla chips

*SHRIMP COCONUT CURRY BOWL (GF)
House made curry, millet, katuk leaf, mushroom, pineapple, local sweet corn

MUSHROOM FARRO RISOTTO (V / VG no cheese)
Pesto, mushrooms, goat cheese

BUCKWHEAT RAMEN NOODLE SOUP (VG upon request)
Buckwheat, mushrooms, poached egg, radish, bok choy, celery, and sesame

PROBIOTIC BOWL (VG / GF)
House made kimchi bok choy, mushroom, sesame, quinoa, umeboshi plum

*HAWAIIAN STYLE POKE (GF upon request)
Tuna OR salmon, avocado, sesame, crostini & gobo chips

SOUP OF THE DAY (GF / VG)

SIDES/ ADD ON ITEMS

Avocado Toast
Housemade Nutella Toast
Fruit Bowl
Shishito Peppers with ginger, garlic, baby leeks
Chips and Hummus
Local seasonal green vegetable
Coleslaw / Gobo Chips /Organic Quinoa
Side of Mix Greens or Fingerling Potatos
Side of 2 eggs / 1 egg (scrambled or sousvide)

GF = Gluten Free | VG = Vegan | V = Vegetarian

DRINKS MENU
JUICES

LILIKOI SIGNATURE LEMONADE
Ginger, mint, local wildflower honey
(glass / medium / large)

FRESH SQUEEZED
Orange, grapefruit or a blend of both

GREEN DETOX
Kale, celery, lime, cucumber, apple

RED BOOST
Carrot, ginger, orange, lemon, beet

OUR BEST
Strawberry, grapefruit, wildflower honey

Variety of bottled beverages also available

SHOOTERS (2oz)
*Wheatgrass & Lemon
*Lemon + Ginger + Cayenne (Cold Buster)

SMOOTHIES (16oz)
Tropical: Mango, passion fruit, orange, pineapple, honey
Kale Pina Colada: Coconut water, kale, pineapple, lime
Chocolate Almond Shake: Almond milk, banana, cacao, dates
Strawberry Banana: Organic milk, strawberry, banana, honey
Berrylicious: Antioxidant berry blend, orange, wildflower honey
Blueberry Charcoal: Blueberry, activated charcoal, lemon, coconut water, yoghurt, local honey 

Counter Culture KOMBUCHA on Tap

ADD ON (to any juice or smoothie)

Spirulina
Bee Pollen
Maca
Chlorella
Almond Butter
Vegan Protein
Collagen
Aloe Vera
Cacao Powder
Tumeric

WINES

Prosecco
Chardonnay
Sauvignon Blanc
Pinot Grigio
Rose
Pinot Noir
Cabernet Sauv.
Red Blend

Wine by the bottle available

Lilikoi spritzer
Fresh Squeezed OJ Mimosa

Rotating Draft Beers

JOIN US FOR HAPPY HOUR 3 TO 6 PM
COFFEE
(Proudly Serving Perla Certified Organic Coffee)

Regular or Decaf American Drip
Organic Coffee
Espresso
Americano
Latte (hot or iced)
Cappuccino
Macchiato
“Panther” Cold Brew Coffee
Make it “dirty”

Organic milk options:
Whole Milk, Non Fat Milk,
Half and Half, Soy, Almond or Coconut

TEAS

Organic “Spicy” Chai Tea Latte
Organic Unsweetened Matcha Latte
Organic Tumeric Latte
Fresh Mint Tea
Hot Organic English Breakfast, Green Tea or Chamomile
Iced Passion Fruit Unsweetened Black Tea 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions

CONTACT US
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