YOGURT AND GRANOLA (GF / V) Honey, fruit, coconut flakes
GLUTEN FREE QUINOA WAFFLES (GF / V) Coconut whip, fruits, pecans, honey
OATMEAL (GF / VG) Kombucha fermented oats, seeds, date, banana, berries, tahini
WHOLE WHEAT VEGGIE BAGEL (VG) avocado puree, tomato, cucumber, sprouts
EGGS ON TOAST (V / GF) Organic scrambled or Sousvide (64*C) Eggs on homemade whole wheat toast with avocado and tomato
*HOUSE SMOKED SALMON AND BAGEL Whole wheat bagel, smoked salmon, cream cheese, avocado, sprouts, capers, red onions
SOURDOUGH PANCAKES (V) House made Nutella, banana , coconut whip cream
BRUNCH (Served All Day, Everyday!)
ACAI BOWL (GF / V) Banana, house made granola, fruit, local honey, coconut flakes
HOUSE MADE BANANA BREAD (GF / VG) Served warm with a sweet tahini drizzle
PAPAYA OUR WAY (GF / V / VG available) tahini, bee pollen, cacao nibs
*SOUSVIDE EGGS BENEDICT Served with choice of smoked salmon or organic chicken sausage or veggies. Toast, eggs, hollandaise, mix greens
VEGGIE EGG FRITTATA (V / GF upon request) Mushrooms, spinach, goat cheese, roasted tomato, caramelized onion, eggplant & whole wheat toast
LILIKOI BRUNCH PLATTER (GF upon request) Organic chicken sausage, roasted tomato, mushrooms, mung bean stew, 2 eggs, homemade whole wheat toast
BREAKFAST BURRITO (V) (GF served as a bowl) Scrambled eggs, roasted veggies, mozzarella cheese, avocado, spinach, criolla, whole wheat tortilla
LUNCH Begins at 11:30 (if before please be prepared to wait)
*MAHI MAHI BURGER Tomato, coleslaw, house made tartar sauce
CHICKEN AND BRIE SANDWICH Brie, sun dried tomato, caramelized onion, spinach, pesto
VEGAN BURGER (VG)
Lilikoi house “ketchup”, pickles, tomato, spinach, caramelized onions
*HOUSE SMOKED SALMON Cream Cheese, Capers, red onion, avocado, sprouts
FALAFEL (V / VG upon request) Tatziki,eggplant, onion, sprouts, tomato
QUINOA AND HUMMUS (VG) Sun dried tomato, avocado, carrots, hummus, quinoa
CHICKEN CHIPOTLE BURRITO Chicken, kale, black beans, criolla, caramelized onion, avocado, chipotle aioli.
*FRESH CATCH “BLT” Grilled catch, betle leaf, lettuce, tomato, spirulina aioli
VEGAN KALE CAESAR (GF / VG) Nutritional yeast, nori, toasted seeds
TUNA NICOISE SALAD (GF / VG) Tuna, potatoes, quinoa, egg, beans. coconut “bacon”
LILIKOI GARDEN SALAD (GF / VG) Mix greens, avocado, sun dried tomoato, sprouts
*GRILLED FRESH CATCH (GF) Sprouted mung bean stew, moringa chimichurri
VEGAN CARBONARA (VG / GF) Mahogany smoked coconut “bacon”, caramelized onion, cashew cream
VEGAN NACHO PLATTER (GF / VG) Avocado puree, black bean, criolla, lime, tortilla chips
*SHRIMP COCONUT CURRY BOWL (GF) House made curry, millet, katuk leaf, mushroom, pineapple, local sweet corn
MUSHROOM FARRO RISOTTO (V / VG no cheese) Pesto, mushrooms, goat cheese
BUCKWHEAT RAMEN NOODLE SOUP (VG upon request) Buckwheat, mushrooms, poached egg, radish, bok choy, celery, and sesame
PROBIOTIC BOWL (VG / GF) House made kimchi bok choy, mushroom, sesame, quinoa, umeboshi plum
*HAWAIIAN STYLE POKE (GF upon request) Tuna OR salmon, avocado, sesame, crostini & gobo chips
SOUP OF THE DAY (GF / VG)
Avocado Toast Housemade Nutella Toast Fruit Bowl Shishito Peppers with ginger, garlic, baby leeks Chips and Hummus Local seasonal green vegetable Coleslaw / Gobo Chips /Organic Quinoa Side of Mix Greens or Fingerling Potatos Side of 2 eggs / 1 egg (scrambled or sousvide)
GF = Gluten Free | VG = Vegan | V = Vegetarian
DRINKS MENULILIKOI SIGNATURE LEMONADE Ginger, mint, local wildflower honey (glass / medium / large)
FRESH SQUEEZED Orange, grapefruit or a blend of both
GREEN DETOX Kale, celery, lime, cucumber, apple
RED BOOST Carrot, ginger, orange, lemon, beet
OUR BEST Strawberry, grapefruit, wildflower honey
Variety of bottled beverages also available
SMOOTHIES (16oz) Tropical: Mango, passion fruit, orange, pineapple, honey Kale Pina Colada: Coconut water, kale, pineapple, lime Chocolate Almond Shake: Almond milk, banana, cacao, dates Strawberry Banana: Organic milk, strawberry, banana, honey Berrylicious: Antioxidant berry blend, orange, wildflower honey Blueberry Charcoal: Blueberry, activated charcoal, lemon, coconut water, yoghurt, local honey
Counter Culture KOMBUCHA on Tap
Organic “Spicy” Chai Tea Latte Organic Unsweetened Matcha Latte Organic Tumeric Latte Fresh Mint Tea Hot Organic English Breakfast, Green Tea or Chamomile Iced Passion Fruit Unsweetened Black Tea

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